Restaurant Review

The word is Simple and pleasing country atmosphere, gracious service, and delicious food at "this gem of a restaurant" offering a large menu with something for everyone, including the kids.

Restaurant Review

The word is Many agree Moderne Barn offers "good food and service" in a beautiful setting - if you can stand the high noise level. Try dining upstairs where it is "quieter although not as attractive".

Restaurant Review

Restaurant Review

The word is The service needs to improve, but the country setting and decor are beautiful; in good weather, enjoy "a delightful breakfast" or coffee and cake on the porch of The Barn.

Restaurant Review

The word is Great location if you're going to a movie, visiting Bedford historic sites, or shopping in the beautiful hamlet of Bedford Village. Cozy setting, outdoor dining on the porch, on the pricey side.

Restaurant Review

The word is Attractive room with outdoor dining on patio, now serving Pasta and Steaks.

Restaurant Review

The word is Although the space is beautiful it seems everything else is a problem. Too many complaints about high prices and poor service. Check out recent reviews on the web before dining here. Perhaps things will improve.

Restaurant Review

The word is Manhattan vibe serving "well prepared meals" in an "intimate yet lively setting"; can get too loud for conversation.

Restaurant Review

The word is Upscale restaurant in a lovely country setting serving well-prepared food, on the pricey side. For a more casual experience, dine in the Taproom "a lovely way to have a great meal".

Restaurant Review

The word is We have mixed reviews about this new restaurant in Chappaqua. If you go, please let us know what you think, at gail@westchestertowns.com.

From the owner: "Le Jardin du Roi, in downtown Chappaqua, invites guests to dine in French bistro style. The dark, wooden interior creates a cozy setting where you can enjoy a relaxed and romantic meal, celebrate a special occasion, or spend a nice night out with your family. The ever-popular patio provides a perfect atmosphere for outdoor dining."

Restaurant Review

The word is Attractive restaurant, good food, and excellent service. In good weather, enjoy a meal outdoors in the lovely garden.

Restaurant Review

The word is Pricey is the word, check out recent reviews before dining here.

From the owner: "Sala began on the Bowery in New York City in 1999 offering a true and authentic Spanish culinary experience, one of the first in NYC. In 2004, we brought our concept to 19th Street with Sala One Nine and are now excited to present our cuisine to the Hudson Valley with Sala On Hudson. We have taken our traditional recipes, sense of place and home and brought it to Croton on Hudson."

Restaurant Review

The word is Delicious small and large plates of Spanish cuisine, offered in a comfortable space with "low lights" that are "great for a romantic dinner", served by a knowledgeable and friendly waitstaff.

From the owner: Join The Tavern’s growing family of loyal customers enjoying hand-selected wines, specialty craft beer selection, our weekend brunch with unique breakfast pizzas and creative breakfast menu custom built by Chef Ralph, show-stopping blackboard specials and active calendar of events.

Press blue button for photos, menus, and calendar of events at Tavern at Croton Landing.

Restaurant Review

The word is Go for the beer, wings, Mac n cheese, and pub atmosphere.

Restaurant Review

Press blue button for music schedule, menus, photos, and more about Cedar Street Grill.

The word is This "charming, cozy, restaurant with ceiling fans, vintage prints, and large French style windows that open onto the street", offers a terrific menu of American comfort food made with fresh ingredients and a lot of love. "This place is great", offering "good background music", excellent service, and "great food". Open Mondays - closed on Tuesdays.

Restaurant Review

The word is Wonderfully delicious food served in a warm and charming room, by a knowledgeable and caring wait-staff.

Restaurant Review

The word is "Another great find in Dobbs Ferry", where "we loved the music, the atmosphere, and the food." "Great place to go for fabulous farm to table food."

Restaurant Review

The word is Great food and atmosphere at this affordable Mexican serving "healthy options that tastes good and fresh".

The word is Very good authentic Indian food.

Restaurant Review

The word is Rue Des Crepes a "so cute" French cafe comes "complete with Parisian bistro tables and chairs", "fresh crepes stuffed with savory and sweet items", and great desserts".

Restaurant Review

The word is "Loved the atmosphere" at this "fun place" offering a "phenomenal raw bar", "great seafood", "good singles scene (over 30)" and outdoor dining.

Restaurant Review

The word is "Fun atmosphere" at this modern Mexican serving delicious "guacamole made table-side" and good basic Mexican dishes.

The word is We enjoyed "the varied New American menu" and were pleased at the "good options for vegetarians". The salads are very good and "the crispy goat cheese salad is absolutely delicious". We "like the option of ordering half portions" and enjoy the "upbeat but casual atmosphere".

Restaurant Review

Restaurant Review

The word is Enjoy "good food" (one of the best burgers around) and some fabulous bands".

Restaurant Review

The word is Visit this cozy Thai for "authentic and delicious" Thai cuisine where "everything was great and very home style". Don't miss the "excellent pad Thai".

Restaurant Review

The word is Let Encore Bistro, a "neighborhood gem", transport you to Paris, as you dine in this cozy charming bistro, serving delicious French food.

Restaurant Review

The word is "The service is great", the "food is fantastic", and "we loved the Sangria" at this moderately priced Wine and Tapas Bar.

The word is Locals say its reliable Italian food in a lovely setting - but it may get noisy.

Restaurant Review

The word is Great desserts and coffee at this "cozy little place" offering occasional live music and a "very good Sunday brunch at reasonable prices".

Restaurant Review

The word is The handsome spacious dining room offers historic features, dark polished wainscoting, stained glass, chandeliers, vaulted tin ceiling, and attractive fireplace. Although the food is very good, "The staff at this restaurant has not been trained. A simple smile would be nice.".

Restaurant Review

The word is "We loved the atmosphere and the food is good". "The owner is gracious and friendly, treating everyone like family." Try to go when they have belly dancing - "lots of fun".

Restaurant Review

The word is Beautiful restaurant with "absolutely incredible food" but the service can be indifferent, and the noise level on weekends can be shattering. If you go, try lunch or dinner during the week, the food is delicious.

Restaurant Review

The word is This "attractive restaurant" "with a Manhattan vibe" is a "first rate French Bistro" offering "excellent service" and "delicious dishes", although a bit pricey.

From the owner: We serve Organic free range Chicken, Hudson Valley Duck, great fish, seafood and clams which leads to dishes like: our Fire Wok; Miso Marinated Black Cod or Grouper; Grilled or pan seared Wild Alaska Salmon. Fresh Day Boat Scallops and Pat LaFrieda Beef give us a level of quality with the ability to offer taste and quality that stands as a benchmark where there is no compromise in anything that comes from the Myong Gourmet kitchen. We’ve crafted a Children's Menu that offers the same excellence of food specially designed for smaller appetites.

Restaurant Review

The word is The "Atmosphere is lovely" at Myong, serving a mix of creative dishes using fresh and local ingredients. "From the creative drink menu, to the apps, entrees and deserts everything is creative, fresh and delicious. "Its pricey, but the food is amazing!"

Restaurant Review

Press blue button for menus, live music events, and more about The Bayou Restaurant.

Restaurant Review

The word is A contemporary bistro serving New American in an upscale "warm and welcoming" atmosphere with "excellent service" and "fantastic food". "Alvin has reset the standard for "neighborhood restaurants".

Restaurant Review

The word is Pub atmosphere with wood floors, booths, wood beamed ceilings, and views of the new Rochelle marina (behind the parking lot); serving mostly seafood, some pasta dishes, and classic pubfare. "On a good weather day, sit outside and relax."

From the owner: The restaurant offers classic Italian cuisine, as well as, gourmet, chef-prepared, daily specials. Posto 22 is conveniently located near the New Rochelle train station.

Restaurant Review

The word is The food can be "hit or miss" at this Italian serving delicious "warm bread with seasoned olive oil" by a competent and friendly waitstaff.

Restaurant Review

The word is While some say the "food, service and ambiance are great", other exclaim "over rated and not worth the price". If you go, ask to be seated at a water view table.

From the owner: Farmer & the Fish is about providing a community-oriented restaurant where people can meet and enjoy reasonably priced, locally grown food and high quality seafood. And you can't get more local that the food grown on our own farm. Right now, more than three quarters of all the vegetabale and herbs used in the kitchen are grown right here. That makes for a very small carbon footprint and really fresh food!

Press blue button for menus, photos, and more about Purdy's Farmer & the Fish.

Restaurant Review

The word is The recurring complaint from most everyone is "this place is beyond loud", so loud that "we couldn't hear each other speak". The farm-to-table concept is wonderful, the decor is country chic, and some of the dishes are delicious, but the stress of the deafening noise is overwhelming. "I can not imagine anyone returning for a second attempt at an evening here".

Restaurant Review

Restaurant Review

The word is Go for the live music, the drinks are pricey and the food needs to improve.

From the owner: "Established in 2010 by Tim Reinke (co-owner of the Blind Tiger Ale House and Gleason's) and John Sharp (Gleason's), the Birdsall House quickly became a destination for craft beer and locally sourced cuisine (some from our own garden!) in the Hudson Valley. Chef March Walker's culinary talents perfectly compliment the gastropub's beer-centric beverage program. The Birdsall House Beer Garden opened in 2011 offering patio dining and picnic tables for groups to congregate and socialize over a pint. We look forward to your visit. Cheers."

Press blue button for Live Music schedule, Gallery, Events, menu, and more about Birdsall House.

Restaurant Review

The word is The "food is creative, delicious and locally sourced". "Going to the Birdsall House was an incredible eating experience" and the mostly local 20-tap beer selections are sure to satisfy serious beer enthusiasts.

Produce and meat is locally sourced, with protein coming from Hemlock Hill Farms in Cortlandt Manor

Restaurant Review

The word is Family restaurant serving "good basic food" including burgers, salads, Panini, and more "made with fresh ingredients".

Restaurant Review

The word is Downtown eatery with "Manhattan Vibe" offering fresh sushi served in a "night club" atmosphere of loud music, and loud voices trying to speak above the music. Lower the music!

"Sourcing from the surrounding fields and pasture, as well as other local farms, Blue Hill at Stone Barns highlights the abundant resources of the Hudson Valley. There are no menus at Blue Hill at Stone Barns. Instead, guests are presented with a list of over a hundred ingredients, updated daily, which contains the best offerings from the field and market."

Press blue button for the farm, the markets, recipes, education, and more about dining at Blue Hill at Stone Barns.

Restaurant Review

The word is "If you are open to trying new things and want an elegant and unique dining experience" have at least one dinner at Blue Hill. Most agree that "it was fantastic and look forward to going back". Before booking, check prices on their website menu. Blue Hill is "very expensive, but . . . the food was not only delicious, fresh and nutritious, it was a work of art." Most agree that although pricey "be prepared to be amazed" as even the service was impeccable". A few do not agree as they exclaim "a lot of pomp, a little protein (small portions) and an extraordinary bill".

Things To Do at Stone Barns Center for Food & Agriculture
Children's Programs
College Programs
Cooking Classes
Cooks and Gardeners
Farm Camp
Farming Classes
School Programs
Sustainable farming practices
Teacher Training

Learn more about Stone Barns Center for Food & Agriculture at Stone Barns for Kids and Educators

Restaurant Review

The word is from the owners "A respite for hikers and moms with active toddlers, Blue Hill Café offers light snacks, farm-fresh lattes, and jars full of locally grown goodies. Warm Paninis made from Hudson Valley cheeses and our greenhouse vegetables and fresh sausages created right in Blue Hill's kitchen are available to eat in the courtyard or to take on a walk around the farm."

The word is Very good food, but it can get too noisy.

Restaurant Review

The word is From the owner: "The Cobble Stone is located in a building that was constructed in 1917. In 1933, when prohibition was repealed, he established The Cobble Stone" now also a restaurant for the family.

Restaurant Review

The word is Fabulous Sunday brunch enhanced by the "beautiful ambiance", "friendly and knowledgeable staff", and "wonderful food", with background jazz piano as an added treat.

From the owner: Morgans is a casual, New England style fish house. Our menu features a raw bar list, a “simply grilled” selection for those who prefer a great piece of fish that is not covered with sauce or overdone. Some favorites dishes include the blackened Montauk swordfish with the Chef’s signature voodoo sauce. Maine lobster roll and Norwegian Salmon ‘Oscar’. Not a seafood lover, Morgans offers a wide variety of non-seafood choices, such as, steaks, burgers and a chicken dishes for landlubbers.

Press blue button for photos, menus, and more about Morgans Fish House.

Restaurant Review

The word is Attractive cozy space "love the decor" at this recently renovated restaurant serving "fresh fish dishes" prepared to perfection and served by an excellent wait-staff. Great Cappuccinos!

Restaurant Review

The word is No rave reviews on the food, but Chat is a "fun lively restaurant" at night; great photos of the stars add to the decor; and on a warm sunny day, take advantage of dining on the beautiful terrace.

Restaurant Review

The word is Favorite restaurant of locals looking for good service, simple but nice dining room, excellent food; small plates, home made pasta, wonderful Bolognaise. A great find.

Restaurant Review

The word is Stop in for "French and Italian-Riviera inspired cuisine" at this trendy Scarsdale restaurant offering a "light, airy, and contemporary" decor; where the wait-staff is "delightful" and the "food is excellent". If you're looking for quiet conversation, plan on dining on the patio.

Restaurant Review

Restaurant Review

The word is Lovely restaurant serving some great selections of fish, meats, and pasta, at affordable prices. In good weather, enjoy a drink or dinner on the beautiful outdoor patio.

From the owner: In 1981, the town of Tarrytown designated the Castle a historic landmark, protecting the outside structure from ever being changed. . . Much of the original interior woodwork and furnishings, which were built by a team of carpenters brought from Germany, still remain intact. Designed for graceful living and entertaining, the Castle has been renovated into a luxury hotel.

Restaurant Review

The word is "The food was cooked to perfection" served in beautiful dining rooms, or on the lovely veranda with stunning views. However, the service is often "less than spectacular". Dining at the Equus is a "memorable experience". For some, it may be "over the top", but it is exquisite. What more can one say? It's pricey.

Restaurant Review

The word is Located in a space housing both a specialty grocery store and restaurant with brick walls, tin ceilings, and a lot of atmosphere, this Mid-Eastern gourmet market/restaurant offers a cozy sit-down area, where fabulous imported cheeses are among the many offerings, including olives, cured meats, sweet treats, and beer. If you are eating in - try the soup, chicken, cheese, mussels, filet mignon sandwich, too many items to mention "swordfish, cheeses and bread, are all great". Check Mint out, but watch what you're ordering - it can get pricey.

Restaurant Review

The word is Enjoy dining at this Halal Indian serving Sunday Brunch.

Restaurant Review

The word is The Tavern offers an attractive space that is warm and inviting. The seasonal menu allows for an excellent selection of dishes with fresh ingredients reflecting the seasons. "This is tavern food at its best", NY Times.

Restaurant Review

The word is Attractive Japanese restaurant, attentive waitstaff, serving fresh sushi and delicious kitchen dishes, good beer selections, and delicious tea. What more can one ask for?

Press blue button for menus and more about An American Bistro.

The word is "Good neighborhood restaurant" with "reliably good food".

Restaurant Review

The word is "We loved the atmosphere" at this "awesome destination restaurant". Bistro Latino is a great place for some drinks and fabulous tapas. "We can't wait to go back."

The word is The "elegant and cozy atmosphere" at the Olde Stone Mill makes me "really want to like the place", but the "food is average" the prices are high, the service needs to improve and the "manager's cigar smoke made its way into the restaurant".

The word is "Best Indian food in Westchester." The "lunch special is a great deal" and the "food is excellent".

Restaurant Review

The word is "Excellent food and service" at this attractive seafood grill in White Plains.

Restaurant Review

The word is Very attractive space. Everything else seems to have gone downhill. The food and the service are "hit or miss" ranging from knowledgeable wait staff to inexperienced service. Some things are still good such as the freshly made popovers, tuna tartar, and delicious desserts, but others complain of "fatty and over cooked meats". "If you are looking for a good steak, White Plains has much better choices."

Restaurant Review

The word is Huge selection of food and very large portions. At times the restaurant is packed - resulting in a long wait for a table. Reviews range from "delicious food and excellent service" to "not worth the wait". Check latest reviews before going.

History of the Cheesecake Factory
Few people have achieved in their lifetimes what the Overtons accomplished during theirs. With a great deal of courage and determination, Oscar and Evelyn Overton realized their dream - to own a successful business.

Always known as an excellent cook, Evelyn created her Original Cheesecake recipe that everyone loved. By the late 1940's, she opened a small cheesecake shop in Detroit. In order to raise her two small children, David and Renee, Evelyn chose to put off her dream and gave up the shop. She moved her baking to a kitchen in her basement and continued to supply cakes to several of the best local restaurants.

In 1972, with their children grown, Evelyn and Oscar, now in their early 50's, decided to move their cheesecake business to Los Angeles. With the last of their savings, they opened a 700 square foot store, "The Cheesecake Factory". Those early years were extremely lean and sometimes very difficult. Evelyn and Oscar often worked 18-hour days. Evelyn baked and managed the office while Oscar concentrated on selling the cakes and building new accounts.

Finding that Los Angeles loved their cheesecakes as much as Detroit, their reputation and sales grew, creating a need for a larger bakery. 1975 marked the beginning of the most creative and productive period of their business endeavors. With their new and improved bakery, Evelyn created over 20 varieties of her delicious cheesecakes and other fantastic desserts, which were sold to hundreds of wholesale accounts. Oscar purchased delivery trucks, hired drivers, expanded their cheesecake distribution from Santa Barbara to San Diego and developed additional out-of-state customers. Their tireless efforts, commitment to quality and innovative product development laid the foundation for The Cheesecake Factory's future success.

In 1978, their son David founded The Cheesecake Factory restaurant in Beverly Hills, California. With little knowledge of how to run a full scale restaurant but lots of intuition into what makes a dining experience great, David set out to offer their guests an experience they wouldn't soon forget - generous portions with unlimited, inventive menu selections all made fresh with quality ingredients and served in a warm and casually comfortable setting. The restaurant was an immediate success! Just over 30 years later with close to 170 locations, the success of The Cheesecake Factory has even surpassed the Overtons' wildest dreams making The Cheesecake Factory a great American success story.

Restaurant Review

Restaurant Review

The word is Enjoy an early meal (before Happy Hour starts) at this upscale restaurant and bar, serving very good food. If the late night DJ bar scene, and dancing appeals - it's "Manhattan in White Plains".

Restaurant Review

The word is Although “the menu is limited” at this attractive restaurant offering an “upscale atmosphere and décor", the "food was great" with "beautiful presentation and healthy options". Note that the noise level can get high "with flat screen TV’s dotting the walls and a "singles scene in the bar area".

Restaurant Review

The word is Ron Blacks offers a "large selection of good bar food, delicious sweet potato fries" and "one of the best beer selections in Westchester"; and the service is great. "We love fun trivia on Tuesday nights" and the pub's reclaimed chestnut woods on the walls and antique clocks display add a lot of warmth to the atmosphere. Great pub.

Restaurant Review

Note: Sam’s donates approximately two percent of its’ sales to charity every year.

Restaurant Review

The word is Check latest reviews before dining here.

Restaurant Review

The word is This "awesome restaurant" offers "an amazing menu" with "great service" in a "wonderful atmosphere"; enjoy waterfront dining on the patio with "great views of the Hudson River".

Restaurant Review

The word is X2O is one of Peter Xavier Kelly's amazing restaurants in the Hudson Valley. "Outstanding . . . from appetizer through main course, veggies, dessert and even the coffee was delicious"; ". . . the very best restaurant I have ever been to. The food was fantastic, the service extraordinary and the view mesmerizing".

The word is Enjoy watching the chefs cook and "prepare your meal to perfection" at this attractive and cozy restaurant of wood and stone with an open kitchen.